{"id":5983,"date":"2022-02-09T13:13:25","date_gmt":"2022-02-09T12:13:25","guid":{"rendered":"https:\/\/anticaenotria.it\/?p=5983"},"modified":"2022-02-10T10:23:32","modified_gmt":"2022-02-10T09:23:32","slug":"guida-prosit-2022","status":"publish","type":"post","link":"https:\/\/anticaenotria.it\/en\/guida-prosit-2022\/","title":{"rendered":"Guida Prosit 2022"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row equal_height=&#8221;yes&#8221; content_placement=&#8221;middle&#8221;][vc_column][vc_column_text]<\/p>\n<p style=\"text-align: justify;\"><strong>Aglianico 2017, Fiano 2020, Nero di Troia 2018, Puragioia 2019, Il Sale della Terra 2016 and Falanghina 2020<\/strong> received the mention in the <strong>Perennial Guide &#8220;Prosit&#8221;<\/strong> drawn up by <strong>ONAV<\/strong>. The results relate to the tastings carried out by the territorial and national commissions in 2021. In particular <strong>Nero di Troia Igt Puglia 2018<\/strong> and <strong>&#8220;Il Sale della Terra&#8221; Nero di Troia Igt Puglia 2016<\/strong> were awarded<strong> 2 prosit<\/strong>, whose score ranges from 85 to 89 points.<\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row equal_height=&#8221;yes&#8221; content_placement=&#8221;middle&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;5994&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;5996&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row equal_height=&#8221;yes&#8221; content_placement=&#8221;middle&#8221;][vc_column][vc_column_text] Aglianico 2017, Fiano 2020, Nero di Troia 2018, Puragioia 2019, Il Sale della Terra 2016 and Falanghina 2020 received the mention in the Perennial Guide &#8220;Prosit&#8221; drawn up by ONAV. The results relate to the tastings carried out by the territorial and national commissions in 2021. In particular Nero di Troia Igt<br class=\"read-more-spacer\"> <a class=\"more-link\" href=\"https:\/\/anticaenotria.it\/en\/guida-prosit-2022\/\">Read More<\/a><\/p>\n","protected":false},"author":17,"featured_media":5996,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[326,325],"tags":[],"class_list":["post-5983","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rassegna-stampa-en","category-rassegna-stampa"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Guida Prosit 2022 - Antica Enotria<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/anticaenotria.it\/guida-prosit-2022\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Guida Prosit 2022 - Antica Enotria\" \/>\n<meta property=\"og:description\" content=\"[vc_row equal_height=&#8221;yes&#8221; content_placement=&#8221;middle&#8221;][vc_column][vc_column_text] Aglianico 2017, Fiano 2020, Nero di Troia 2018, Puragioia 2019, Il Sale della Terra 2016 and Falanghina 2020 received the mention in the Perennial Guide &#8220;Prosit&#8221; drawn up by ONAV. The results relate to the tastings carried out by the territorial and national commissions in 2021. In particular Nero di Troia Igt Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/anticaenotria.it\/guida-prosit-2022\/\" \/>\n<meta property=\"og:site_name\" content=\"Antica Enotria\" \/>\n<meta property=\"article:published_time\" content=\"2022-02-09T12:13:25+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-02-10T09:23:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/anticaenotria.it\/wp-content\/uploads\/2022\/02\/diploma-onav-2prosit-sale-della-terra.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"1415\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"luigidituccio@anticaenotria.it\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"luigidituccio@anticaenotria.it\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/\"},\"author\":{\"name\":\"luigidituccio@anticaenotria.it\",\"@id\":\"https:\\\/\\\/anticaenotria.it\\\/#\\\/schema\\\/person\\\/5b51e8e3b5e78a9aedfb726121fd0e66\"},\"headline\":\"Guida Prosit 2022\",\"datePublished\":\"2022-02-09T12:13:25+00:00\",\"dateModified\":\"2022-02-10T09:23:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/\"},\"wordCount\":125,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/anticaenotria.it\\\/wp-content\\\/uploads\\\/2022\\\/02\\\/diploma-onav-2prosit-sale-della-terra.jpg\",\"articleSection\":[\"Press Review\",\"Rassegna Stampa\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/\",\"url\":\"https:\\\/\\\/anticaenotria.it\\\/guida-prosit-2022\\\/\",\"name\":\"Guida Prosit 2022 - 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The results relate to the tastings carried out by the territorial and national commissions in 2021. 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